Ingredients 200 g digestive biscuits 100 g unsalted butter 300 g white chocolate 300 ml heavy cream 2 ripe mangoes, diced 1 tablespoon gelatine powder 50 ml water 250 g fresh raspberries 100 g sugar 1 tablespoon lemon juice Method Crush the digestive biscuits finely and mix them with melted butter. Press this mixture into […]
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Ingredients – 4 large oranges – 250 ml water – 2 tablespoons sugar – 1 teaspoon lemon juice – Ice cubes – Mint leaves (for garnish) Method 1. Squeeze the juice from the oranges into a measuring cup. 2. Combine the fresh orange juice, water, sugar, and lemon juice in a pitcher. 3. Stir the
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Ingredients – 200 g pasta – 1 tablespoon olive oil – 1 clove garlic, minced – 1 bell pepper, chopped – 1 zucchini, sliced – 200 g mushrooms, sliced – 1 teaspoon dried oregano – 400 g canned chopped tomatoes – 1 cup vegetable stock – Salt and pepper to taste Method 1. Begin by
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Ingredients – 1 cup of spinach, chopped – 1 cup of kale, chopped – 2 medium-sized avocados – 1 medium-sized cucumber, diced – 1 cup of green peas, cooked – 1 lime, juiced – 1 tablespoon of olive oil – Salt, to taste – Pepper, to taste – 1 tablespoon of fresh herbs (like parsley
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Ingredients – 4 medium-sized bell peppers – 2 cups of cold water – 1 tablespoon of mild dish soap – 1 teaspoon of salt – 1 clean sponge or cloth Method 1. Fill a large bowl with cold water and add dish soap and salt. 2. Cut the tops off the bell peppers and remove
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Ingredients – 1 bag of salad mix – 1 cup of cherry tomatoes, halved – 1 cup of corn, canned or frozen – 1 cup of black beans, rinsed – 1 avocado, diced – 1 cup of grated cheese – 1 cup of tortilla strips – 1/4 cup of ranch dressing – 1/4 cup of
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Ingredients – 500 g beef chuck, cut into bite-sized pieces – 1 cup onions, chopped – 2 cups carrots, sliced – 2 cups potatoes, diced – 1 cup beef broth – 250 ml canned diced tomatoes – 1 tablespoon Worcestershire sauce – 1 teaspoon garlic powder – 1 teaspoon dried thyme – Salt and pepper
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Ingredients – 2 cups grated carrots – 1 cup granulated sugar – 1 cup brown sugar – 1 cup vegetable oil – 4 large eggs – 2 cups all-purpose flour – 2 teaspoons baking powder – 1 teaspoon baking soda – 2 teaspoons cinnamon – 1 teaspoon salt Method 1. Preheat your oven to 180
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Ingredients – 500 g plant-based minced meat – 1 cup breadcrumbs – 1 egg – 1 teaspoon garlic powder – 1 teaspoon onion powder – 1 teaspoon smoked paprika – 1 teaspoon salt – ½ teaspoon pepper – 4 burger buns – Lettuce, for serving Method 1. In a large bowl, mix the plant-based mince,
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Ingredients – 4 medium oranges – 200 ml cold water – 1 tablespoon sugar (optional) – 1 small lemon – Ice cubes (optional) Method 1. Start by washing the oranges and lemon under running water. 2. Cut the oranges in half and squeeze the juice into a measuring cup. 3. Add the cold water and
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Ingredients – 300g pasta (any type you like) – 1 tablespoon olive oil – 1 onion, chopped – 2 cloves garlic, minced – 1 bell pepper, sliced – 1 zucchini, sliced – 1 cup mushrooms, sliced – 1 can diced tomatoes (400g) – 1 teaspoon Italian seasoning – Salt and pepper to taste Method 1.
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Ingredients – 1 cup cooked quinoa – 1 cup spinach, chopped – 1 red bell pepper, diced – 1 small cucumber, chopped – 1 cup cherry tomatoes, halved – ½ cup corn, canned or frozen – ¼ cup parsley, chopped – 2 tablespoons olive oil – 1 tablespoon lemon juice – Salt and pepper to
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