Ingredients
– 2 medium zucchinis, sliced thin
– 1 medium carrot, shredded
– 1 red bell pepper, diced
– 2 tablespoons fresh mint, chopped
– 2 tablespoons fresh coriander, chopped
– 60 ml lime juice
– 60 ml fish sauce
– 1 tablespoon brown sugar
– 1 teaspoon Thai chili, minced
– 1 tablespoon sesame seeds
Method
1. Slice the zucchinis thinly and place them in a large bowl.
2. Add shredded carrot and diced red bell pepper to the bowl.
3. Mix chopped mint and coriander into the vegetables.
4. In another bowl, combine lime juice, fish sauce, brown sugar, and minced chili. Whisk to blend everything well.
5. Pour the dressing over the salad and toss gently. Sprinkle sesame seeds on top before serving.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
beekeepingworld.online