Ingredients
1 cup sour cream
1 cup mayonnaise
1 tablespoon lemon juice
1 tablespoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1 teaspoon pepper
1 cup chopped fresh herbs (like parsley or chives)
4 cups vegetable sticks (carrots, celery, bell peppers)
1 bag potato chips
Method
Mix sour cream, mayonnaise, and lemon juice in a bowl.
Add garlic powder, onion powder, salt, and pepper.
Stir in the chopped herbs until well combined.
Serve the dip in a bowl surrounded by vegetable sticks.
Enjoy with potato chips on the side for extra crunch.
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