Ingredients
– 1 cup of sweet biscuits, crushed
– 1/2 cup of unsalted butter, melted
– 1 cup of cream cheese, softened
– 1/2 cup of powdered sugar
– 1 teaspoon of vanilla extract
– 1 cup of heavy cream
– 1 cup of passionfruit pulp
– 2 tablespoons of powdered sugar (for icing)
– 2 tablespoons of lemon juice
– 1 tablespoon of water
Method
1. Start by combining the crushed biscuits and melted butter in a bowl. Mix them until they are well combined.
2. Press the biscuit mixture into the bottom of a square baking dish to form a base.
3. In another bowl, beat the cream cheese until smooth. Then add powdered sugar, vanilla extract, and heavy cream, mixing well.
4. Spread the cream cheese mixture over the biscuit base in the baking dish. Place in the fridge to set for at least 2 hours.
5. To make icing, combine passionfruit pulp, powdered sugar, lemon juice, and water in a bowl. Pour the icing over the set dessert and serve chilled.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
beekeepingworld.online
freescience.info
