Ingredients
– 1 cup whole wheat flour
– 1 cup oats
– 1 teaspoon baking powder
– 1 teaspoon salt
– 1 tablespoon olive oil
– 1 cup warm water
– 1 cup assorted vegetables (e.g., bell peppers, zucchini, onions)
– 1 cup pizza sauce
– 1 cup shredded cheese
– 1 teaspoon dried herbs (e.g., oregano or basil)
Method
1. Preheat the oven to 220°C (428°F).
2. Combine whole wheat flour, oats, baking powder, and salt in a large bowl.
3. Add olive oil and warm water to the dry ingredients. Mix until a dough forms.
4. Roll out the dough on a floured surface and place it on a pizza tray. Spread pizza sauce on top.
5. Arrange the vegetables, sprinkle cheese, and add dried herbs. Bake for 15-20 minutes until the crust is golden.
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