Ingredients
- 500 g chicken breast tenders
- ½ cup plain flour
- 2 large eggs
- 1 cup bread crumbs
- ¼ cup honey
- 2 tablespoons soy sauce
- 2 garlic cloves, minced
- Salt, to taste
- Pepper, to taste
- Oil for frying
Method
1. Preheat a large pan over medium heat and add enough oil for frying.
2. Set up three bowls. In the first bowl, place the flour. Beat the eggs in the second bowl. Place the bread crumbs in the third bowl.
3. Season the chicken tenders with salt and pepper. Dip each tender in flour, followed by the egg, and then coat with bread crumbs.
4. Carefully place the chicken in the hot oil and cook for about 4-5 minutes on each side until they are golden brown.
5. In a small bowl, mix honey, soy sauce, and minced garlic. Once the chicken is cooked, drizzle this mixture over the tenders and serve.
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