Ingredients
– 4 cups water
– 1-2 tablespoons fresh ginger, sliced
– 2 tablespoons honey
– 1 lemon, juiced
– A pinch of salt
Method
1. Start by boiling the water in a pot over high heat.
2. Once boiling, add the sliced ginger and reduce the heat to low.
3. Allow the mixture to simmer for about 10 minutes.
4. Strain the tea to remove the ginger pieces, then stir in honey, lemon juice, and salt.
5. Serve warm and enjoy your ginger tea.
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