Delicious Homemade Chili Crisp Recipe For Flavor Lovers

Ingredients

• 1 cup vegetable oil
• 1/2 cup dried chili flakes
• 1/4 cup minced garlic
• 1/4 cup minced ginger
• 2 tablespoons salt
• 2 tablespoons sugar
• 1 tablespoon Sichuan peppercorns
• 2 tablespoons sesame seeds
• 1 tablespoon rice vinegar
• 1 tablespoon soy sauce

Method

1. Heat the vegetable oil in a pan over medium heat until it is hot.
2. Add the minced garlic and ginger. Stir for about 1-2 minutes until they turn golden brown.
3. Mix in the dried chili flakes, Sichuan peppercorns, salt, and sugar. Stir continuously for another 2-3 minutes.
4. Remove the pan from the heat and let it cool for a few minutes.
5. Finally, add sesame seeds, rice vinegar, and soy sauce. Stir well and transfer to a jar.

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