Delicious French Onion Chicken Thighs Recipe For Easy Dinners

Ingredients

• 4 chicken thighs
• 2 cups sliced onions
• 2 cloves garlic, minced
• 1 cup chicken broth
• 1 tablespoon balsamic vinegar
• 1 teaspoon dried thyme
• 1 teaspoon olive oil
• Salt, to taste
• Pepper, to taste
• 1 cup grated cheese

Method

1. Preheat the oven to 190 degrees Celsius.
2. In a large skillet, heat olive oil over medium heat and add the sliced onions. Cook until the onions are caramelized, about 10 minutes.
3. Add garlic, thyme, salt, and pepper to the pan, and stir for about 1 minute.
4. Place chicken thighs in a baking dish. Pour the onion mixture over the chicken. Add chicken broth and balsamic vinegar on top.
5. Bake covered for 25 minutes. Remove the cover, add grated cheese, and bake for an additional 10 minutes until the chicken is cooked through.

You may also be interested in the following websites:

GardenBix.com
freescience.info
recipebix.com
beekeepingworld.online