Cookbook

Ingredients 400 g chicken breast, diced 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried oregano Salt and pepper to taste 300 ml chicken broth 1 cup cherry tomatoes, halved 150 g spinach 1 cup cooked pasta Method Heat olive oil in a large pan over medium heat. Add […]