Braised

Delicious Oven-Braised Beef Stew Recipe For Hearty Comfort

Delicious Oven-Braised Beef Stew Recipe For Hearty Comfort

Ingredients – 1 kg beef chuck, cut into cubes – 2 tablespoons olive oil – 1 large onion, chopped – 2 carrots, sliced – 2 garlic cloves, minced – 500 ml beef broth – 250 ml red wine – 1 tablespoon tomato paste – 1 teaspoon dried thyme – Salt and pepper, to taste Method

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Braised Venison Stew With Red Wine And Chocolate Sauce Recipe

Braised Venison Stew With Red Wine And Chocolate Sauce Recipe

Ingredients – 1 kg venison, cut into chunks – 2 tbsp olive oil – 1 large onion, chopped – 2 carrots, sliced – 2 cloves garlic, minced – 500 ml red wine – 1 cup beef stock – 50 g dark chocolate, chopped – 2 tsp dried thyme – Salt and pepper, to taste Method

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Braised Venison Stew With Red Wine And Bittersweet Chocolate

Braised Venison Stew With Red Wine And Bittersweet Chocolate

Ingredients – 1 kg venison, cut into chunks – 2 cups red wine – 1 cup beef broth – 1 large onion, chopped – 2 garlic cloves, minced – 2 tablespoons olive oil – 2 tablespoons tomato paste – 1 teaspoon cocoa powder – 1 teaspoon dried thyme – Salt and pepper, to taste Method

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