Ingredients
– 1 cup peanut butter
– 1 cup brown sugar
– 1 teaspoon vanilla extract
– 1 teaspoon baking soda
– 1/4 teaspoon salt
– 1 cup flour
– 1/2 cup chocolate chips
– 1/4 cup almond milk
– 1/2 cup powdered sugar
– 2 tablespoons cocoa powder
Method
1. Preheat your oven to 180°C. Line a baking tray with parchment paper.
2. In a large bowl, mix peanut butter and brown sugar until well combined.
3. Add vanilla, baking soda, and salt to the mixture. Stir well.
4. Mix in flour and almond milk until the dough forms. Add chocolate chips and fold gently.
5. Scoop tablespoon-sized amounts onto the baking tray. Bake for 10-12 minutes until golden. Let them cool.
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