Ingredients
1 cup of sugar
1/2 cup of butter, softened
1 cup of all-purpose flour
2 large eggs
1/2 cup of milk
2 teaspoons of baking powder
1/4 teaspoon of salt
1/2 cup of chocolate chips
1 teaspoon of vanilla extract
Powdered sugar for dusting
Method
1. Preheat the oven to 180°C (350°F). Grease a baking dish.
2. In a bowl, cream together the softened butter and sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. Combine the flour, baking powder, and salt in another container. Gradually add this dry mix to the wet ingredients, alternating with the milk. Fold in the chocolate chips.
5. Pour the batter into the prepared baking dish. Bake for 25 to 30 minutes or until a toothpick inserted in the center comes out clean. Let cool before dusting with powdered sugar.
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