Spicy Vegan Watermelon Salad With Corn, Nuts, And Basil Recipe

Spicy Vegan Watermelon Salad With Corn, Nuts, And Basil Recipe

Ingredients

– 4 cups watermelon, cubed
– 1 cup corn kernels
– 1 small red onion, diced
– 1 cup cherry tomatoes, halved
– 1 cup fresh basil, chopped
– 1 medium lime, juiced
– 3 tablespoons olive oil
– 1 teaspoon chili flakes
– 1 teaspoon salt
– ½ cup peanuts, chopped

Method

1. Start by preparing the watermelon. Cut it into small cubes and place them in a large bowl.
2. Add the corn kernels, diced red onion, and halved cherry tomatoes to the bowl. Mix well to combine all the ingredients.
3. In a separate small bowl, whisk together the lime juice, olive oil, chili flakes, and salt.
4. Pour the dressing over the salad mixture and toss everything together until it’s well coated.
5. Finally, sprinkle the chopped basil and peanuts on top before serving. Enjoy this fresh, spicy salad!

You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info

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