Sourdough Chocolate Muffins Recipe
Ingredients
1 cup sourdough starter
1 cup flour
1 cup cocoa powder
1 cup sugar
2 large eggs
1/2 cup milk
1/2 cup vegetable oil
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup chocolate chips
Method
Preheat the oven to 180°C (350°F) and line a muffin tin with paper liners.
Combine the sourdough starter, flour, cocoa powder, and sugar in a large bowl.
Mix in the eggs, milk, and vegetable oil until everything is well combined.
Add baking powder, salt, and chocolate chips, stirring gently until just mixed.
Pour the batter evenly into the muffin tin and bake for about 20-25 minutes or until a toothpick comes out clean.
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