Ingredients
– 60 ml miso paste
– 60 ml maple syrup
– 60 ml rice vinegar
– 60 ml soy sauce
– 60 ml olive oil
– 5 ml sesame oil
– 2.5 ml fresh ginger, grated
– 1 clove garlic, minced
– 1 tsp sesame seeds (optional)
– Salt and pepper to taste
Method
1. Start by adding the miso paste, maple syrup, rice vinegar, and soy sauce into a bowl.
2. Whisk everything together until the mixture becomes smooth.
3. Next, pour in the olive oil and sesame oil while continuing to whisk the dressing.
4. Stir in the grated ginger and minced garlic until well combined.
5. Taste the dressing and adjust it with salt and pepper. If you like, sprinkle some sesame seeds on top.
You may also be interested in the following websites:
GardenBix.com
cheeseofchoice.org
recipebix.com
freescience.info
