Ingredients
1 medium apple, chopped
1 tbsp brown sugar
1/4 tsp ground cinnamon
1/4 cup rolled oats
1 tbsp plain flour
1 tbsp butter, melted
Method
1. Start by placing the chopped apple in a microwave-safe bowl.
2. Sprinkle the brown sugar and cinnamon over the apple. Mix well to combine.
3. In a separate bowl, mix rolled oats, flour, and melted butter until crumbly.
4. Spread the oat mixture over the apple evenly.
5. Microwave on high for 2-3 minutes, or until the apple is soft and the topping is golden.
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