Oven-Baked Potato Cheese Balls: Delicious, Easy Recipe To Try

Ingredients

• 2 cups mashed potatoes
• 1 cup shredded cheese
• 1/2 cup breadcrumbs
• 1/4 cup chopped green onions
• 1 egg
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup flour
• Oil for baking

Method

1. Preheat the oven to 200°C (400°F) and grease a baking sheet with oil.
2. Combine the mashed potatoes, shredded cheese, green onions, egg, garlic powder, salt, and pepper in a large bowl.
3. Mix well until everything is combined into a smooth mixture.
4. Shape the mixture into small balls, then roll each ball in flour and finally in breadcrumbs.
5. Place the cheese balls on the baking sheet and bake for 20-25 minutes or until golden brown.

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