Ingredients
– 1 cup butter
– 2 cups brown sugar
– 4 large eggs
– 1 teaspoon vanilla extract
– 2 cups plain flour
– 1 cup cocoa powder
– 1 teaspoon baking powder
– 1 teaspoon salt
– 1 cup chocolate chips
– 1 cup nuts (optional)
Method
1. Preheat the oven to 180 degrees Celsius and grease a baking dish.
2. Melt the butter in a large bowl, then stir in the brown sugar until smooth.
3. Add the eggs and vanilla to the mixture, beating well until combined.
4. Mix in the flour, cocoa powder, baking powder, and salt until everything is well blended.
5. Fold in the chocolate chips and nuts, then pour the batter into the prepared baking dish. Bake for 25-30 minutes or until set.
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