Ingredients
– 200g dark chocolate
– 125g unsalted butter
– 1 cup sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup plain flour
– 1 teaspoon cayenne pepper
– 1/2 teaspoon salt
– 1/2 cup chocolate chips
– 1/4 cup cocoa powder
Method
1. Preheat your oven to 180°C and line a baking dish with baking paper.
2. Melt the dark chocolate and butter together in a microwave or over a double boiler until smooth.
3. Once melted, stir in the sugar, followed by the eggs and vanilla extract until well combined.
4. Add the flour, cayenne pepper, salt, chocolate chips, and cocoa powder, then mix until everything is incorporated.
5. Pour the batter into the prepared baking dish and bake for 20-25 minutes or until a skewer comes out with a few moist crumbs.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
beekeepingworld.online
