Ingredients
– 500 g fresh blueberries
– 1 cup water
– 1 tablespoon salt
– 1 cup ice
– 1 container for storage
Method
1. Rinse the blueberries gently in cold water to remove dirt.
2. Prepare a bowl by combining the water and salt; stir well.
3. Soak the cleaned blueberries in the saltwater solution for 10 minutes.
4. After soaking, drain and transfer blueberries to a bowl of ice for a few minutes.
5. Once chilled, place blueberries in a clean storage container and refrigerate.
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