Hearty Ham And White Bean Soup: A Comforting Recipe

Hearty Ham And White Bean Soup: A Comforting Recipe

/ 30-minutes or less, beans + legumes, comfort soups, Dairy-Free Recipes, Egg-Free Recipes, fall and winter recipes, freezer-friendly recipes, Gluten-Free Recipes, Grain-Free Recipes, Healthy Recipes, Instant Pot Recipes, low fat recipes, meal planning, Nut-Free, one pot/one pan recipes, Pork Recipes, soups + stews, Vegetables, vegetables, Vegetables / By

Ingredients

– 1 tablespoon olive oil
– 1 onion, chopped
– 2 garlic cloves, minced
– 2 carrots, diced
– 2 celery stalks, diced
– 450 g cooked ham, diced
– 800 g canned diced tomatoes
– 400 g canned white beans, drained and rinsed
– 1 teaspoon dried thyme
– 750 ml chicken broth

Method

1. Heat olive oil in a large pot over medium heat.
2. Add onion, garlic, carrots, and celery. Sauté until softened, about 5-7 minutes.
3. Stir in the ham and cook for another 3 minutes.
4. Pour in diced tomatoes, white beans, thyme, and chicken broth. Mix well and bring to a boil.
5. Reduce heat and simmer for 20 minutes. Serve hot.

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