# Grilled Boneless Chicken Thighs Recipe
Ingredients
600 g boneless, skinless chicken thighs
2 tablespoons olive oil
2 teaspoons smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1 teaspoon salt
1 teaspoon black pepper
30 ml vinegar
30 ml lemon juice
Method
1. Start by placing the chicken thighs in a large bowl.
2. Pour in the olive oil, vinegar, and lemon juice.
3. Sprinkle the smoked paprika, garlic powder, onion powder, oregano, salt, and black pepper over the chicken.
4. Mix everything together well, ensuring all pieces are coated.
5. Cover the bowl and let it marinate in the fridge for at least 30 minutes.
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