Ingredients
– 2 ripe avocados, diced
– 1 large cucumber, diced
– 1 cup cherry tomatoes, halved
– ¼ cup freshly chopped parsley
– ¼ cup freshly chopped dill
– 2 tablespoons olive oil
– 1 tablespoon lemon juice
– Salt, to taste
– Pepper, to taste
Method
1. Start by preparing the vegetables. Dice the avocados and cucumber, then halve the cherry tomatoes.
2. Place the diced avocado, cucumber, and cherry tomatoes into a large bowl.
3. Add the chopped parsley and dill into the bowl with the veggies.
4. In a small bowl, mix the olive oil, lemon juice, salt, and pepper. Pour this dressing over the salad.
5. Toss everything together gently until well combined.
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