Ingredients
– 1 cup of all-purpose flour
– 1 cup of sugar
– 1/2 cup of unsweetened cocoa powder
– 2 teaspoons of baking powder
– 1/2 teaspoon of salt
– 1/2 cup of milk
– 1/4 cup of vegetable oil
– 1 teaspoon of vanilla extract
– 1 cup of boiling water
– 1/2 cup of chocolate chips
Method
1. Preheat the oven to 180°C. Grease a baking dish.
2. In a large bowl, combine flour, sugar, cocoa powder, baking powder, and salt. Mix well.
3. Add milk, vegetable oil, and vanilla extract. Stir until smooth.
4. Carefully add boiling water to the mixture and mix until well combined. Fold in chocolate chips.
5. Pour the batter into the prepared baking dish. Bake for 30-35 minutes or until a toothpick comes out clean.
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GardenBix.com
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