Ingredients
– 1 cup honey
– 1 cup fresh ginger, peeled and sliced
– 4 cups water
Method
1. Begin by preparing the ginger. Peel and slice it into thin pieces.
2. Boil the water in a pot over medium heat.
3. Once the water is boiling, add the sliced ginger. Let it simmer for 10 minutes.
4. Remove the pot from heat. Add honey and stir until it fully dissolves.
5. Strain the tea into cups. Serve hot and enjoy.
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