Ingredients
– 500 g wholemeal flour
– 1 tsp baking powder
– 1 tsp baking soda
– 1 tsp salt
– 250 ml buttermilk
– 2 tbsp honey
– 75 ml water
– 1 tbsp olive oil
Method
1. Preheat the oven to 200°C. Line a baking tray with parchment paper.
2. Mix the flour, baking powder, baking soda, and salt in a large bowl.
3. In a separate bowl, combine buttermilk, honey, water, and olive oil.
4. Pour the wet mixture into the dry ingredients. Stir until the dough comes together.
5. Transfer the dough onto a floured surface. Shape it into a round loaf and place it on the baking tray. Bake for 30 minutes or until golden brown.
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