Ingredients
– 4 cups bread (any kind, cut into cubes)
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon dried Italian herbs
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup grated Parmesan cheese (optional)
– Fresh parsley for garnish (optional)
Method
1. Preheat your oven to 180°C.
2. In a bowl, mix the bread cubes with olive oil, garlic powder, herbs, salt, and pepper.
3. Spread the seasoned bread on a baking tray in a single layer.
4. Bake for about 10-15 minutes or until the croutons are golden and crunchy. Stir halfway through for even cooking.
5. If using, sprinkle Parmesan cheese on top and bake for an additional 2-3 minutes until melted. Garnish with parsley if desired.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
beekeepingworld.online
