Easy Chicken Parmesan Recipe: Crispy, Cheesy, And Irresistible

Ingredients

• 4 chicken breasts
• 2 cups breadcrumbs
• 1 cup grated Parmesan cheese
• 2 tsp Italian seasoning
• 2 eggs
• 1 cup plain flour
• 2 cups marinara sauce
• 1 cup shredded mozzarella cheese
• Salt and pepper to taste
• Olive oil for frying

Method

1. Preheat the oven to 200°C.
2. Flatten each chicken breast slightly using a meat mallet.
3. Set up three bowls: one with flour, one with beaten eggs, and another with breadcrumbs mixed with Parmesan and Italian seasoning.
4. Dip each chicken breast in flour, then eggs, and finally coat with the breadcrumb mixture.
5. Heat olive oil in a pan, cook the chicken until golden, then place it in a baking dish. Pour marinara sauce over the top and sprinkle with mozzarella cheese. Bake for 20 minutes.

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