Ingredients
– 2 cups cooked rice
– 2 cups mixed vegetables (like peas and carrots)
– 2 garlic cloves, minced
– 2 eggs
– 1 tablespoon soy sauce
– 1 tablespoon vegetable oil
– 1 teaspoon sesame oil
– 1 green onion, chopped
– 1 teaspoon salt
– 1 teaspoon pepper
Method
1. Heat the vegetable oil in a large pan over medium heat.
2. Add the minced garlic and mixed vegetables. Cook for about 3-4 minutes until tender.
3. Push the veg to one side, and scramble in the eggs until fully cooked.
4. Stir in the cooked rice, soy sauce, sesame oil, salt, and pepper. Mix everything together until heated through.
5. Add the chopped green onion before serving and enjoy.
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GardenBix.com
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chocolatebix.com
