Ingredients
– 8 chicken drumsticks
– 2 tablespoons vegetable oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon dried oregano
– 1/2 teaspoon dried thyme
– 1 tablespoon lemon juice
Method
1. Preheat the oven to 200°C (400°F).
2. Place the chicken drumsticks in a large bowl.
3. Pour in the vegetable oil and add all the spices, mixing well to coat the chicken evenly.
4. Spread the chicken onto a baking tray lined with baking paper.
5. Bake for 30 minutes or until the drumsticks are cooked through and golden brown.
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