Dulce de Leche Tres Leches Cake
Ingredients
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup sugar
3 large eggs
1/2 cup milk
1/4 cup melted butter
1 cup dulce de leche
1 cup evaporated milk
1 cup sweetened condensed milk
Method
1. Preheat the oven to 180°C. Grease a 9×13 inch baking dish.
2. In a bowl, mix the flour, baking powder, and salt together.
3. In another bowl, whisk the sugar and eggs until fluffy. Add the milk and melted butter, then mix well.
4. Combine the dry ingredients with the wet mixture. Pour the batter into the prepared dish and bake for 25 minutes.
5. After cooling, poke holes in the cake. Mix evaporated milk, sweetened condensed milk, and dulce de leche. Pour this mixture over the cake and let it soak before serving.
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