Ingredients
– 1 cup of rice
– 2 cups of water
– 1 onion, chopped
– 2 cloves of garlic, minced
– 1 can of diced tomatoes (400g)
– 1 teaspoon of paprika
– 1 teaspoon of salt
– 1 cup of frozen mixed vegetables
– 2 tablespoons of olive oil
– 1 cup of grated cheese
Method
1. Heat olive oil in a large pot over medium heat.
2. Sauté the chopped onion and minced garlic until soft.
3. Stir in the rice and cook for another minute.
4. Add water, diced tomatoes, paprika, and salt. Bring to a boil, then reduce heat, cover, and simmer for 15 minutes.
5. Mix in frozen vegetables and cheese. Cook for an additional 5 minutes, then serve hot.
You may also be interested in the following websites:
recipebix.com
GardenBix.com
cheeseofchoice.org
freescience.info