Ingredients
– 1 cup fresh mint leaves
– 2 lemons, juiced
– 4 tablespoons honey
– 250 ml whiskey
– 500 ml soda water
– Ice cubes
– Extra mint for garnish
Method
1. Begin by placing the fresh mint leaves and lemon juice in a large glass or jug.
2. Use a muddler or the back of a spoon to gently crush the mint and mix it with the juice.
3. Add the honey and whiskey into the mixture, stirring until the honey dissolves.
4. Fill glasses with ice cubes and pour the prepared mixture over the ice.
5. Top each drink with soda water and garnish with extra mint leaves.
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