Ingredients
1 cup pumpkin puree
1 cup almond milk
2 tablespoons maple syrup
1 tablespoon vegetable oil
1 cup all-purpose flour
1 tablespoon baking powder
1 teaspoon cinnamon
½ teaspoon nutmeg
¼ teaspoon salt
Method
1. In a large bowl, mix together the pumpkin puree, almond milk, maple syrup, and vegetable oil until well combined.
2. In another bowl, combine the flour, baking powder, cinnamon, nutmeg, and salt.
3. Gradually add the dry ingredients to the wet mixture. Stir until everything is just blended.
4. Preheat a waffle maker and pour in the batter. Cook until the waffles are golden brown.
5. Serve warm with your favorite toppings like syrup or fruit.
You may also be interested in the following websites:
www.horselife.org
www.cheeseofchoice.org/
www.allmotorcycles.online
www.solarsite.info
