Ingredients
– 200 g unsalted butter
– 200 g brown sugar
– 100 g white sugar
– 60 ml water
– 1 tsp vanilla extract
– 200 g chocolate chips
– 100 g chopped nuts (like almonds or pecans)
– 1/2 tsp sea salt
– 1/2 tsp baking soda
Method
1. Preheat your oven to 180°C (350°F). Line a baking tray with baking paper.
2. In a saucepan, melt the butter together with both sugars and water over medium heat. Stir constantly until the mixture comes to a boil.
3. Once boiling, add the vanilla extract, sea salt, and baking soda. Keep stirring for about 5 minutes until the mixture thickens slightly.
4. Pour the mixture evenly onto the prepared baking tray. Spread it out with a spatula.
5. Bake in the oven for 15 to 20 minutes. Once done, sprinkle chocolate chips and nuts on top. Let it cool completely before breaking into pieces.
You may also be interested in the following websites:
GardenBix.com
freescience.info
chocolatebix.com
recipebix.com
