Ingredients
– 1 tablespoon olive oil
– 1 onion, chopped
– 2 carrots, diced
– 2 celery stalks, diced
– 2 cloves garlic, minced
– 1 cup cooked turkey, shredded
– 1 cup wild rice
– 6 cups chicken broth
– 1 lemon, juiced
– Salt and pepper to taste
Method
1. Heat olive oil in a large pot over medium heat.
2. Add onion, carrots, and celery. Cook until vegetables are soft, about 5 minutes.
3. Stir in garlic and cook for an additional minute.
4. Mix in shredded turkey, wild rice, and chicken broth. Bring the mixture to a boil.
5. Reduce heat, cover, and simmer for 45 minutes. Stir in lemon juice and season with salt and pepper.
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GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info
