Ingredients
– 300 g pasta
– 2 tbsp olive oil
– 4 cloves garlic, minced
– 400 g canned tomatoes, diced
– 1 tsp sugar
– 1 tsp salt
– 1/2 tsp black pepper
– 1/2 cup fresh basil, chopped
– 1/4 cup grated cheese
– 1/4 cup water
Method
1. Begin by cooking the pasta according to package instructions until it’s al dente.
2. Heat olive oil in a large pan over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
3. Stir in the diced tomatoes, sugar, salt, and pepper. Cook for 5 minutes, letting the mixture simmer.
4. Mix in the cooked pasta, fresh basil, and water. Toss everything together until the pasta is well coated.
5. Serve hot, topped with grated cheese.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info
