Ingredients
- 8 slices of bread
- 1 cup of milk
- 6 eggs
- 1 cup of diced ham
- 1 cup of shredded cheese
- 1 cup of chopped bell pepper
- 1 cup of chopped onion
- 1 teaspoon of mustard
- Salt to taste
- Pepper to taste
Method
- Preheat the oven to 180°C.
- Grease a baking dish with cooking oil.
- Cut bread into small pieces and place them in the dish.
- In a large bowl, whisk together milk, eggs, mustard, salt, and pepper. Stir in ham, cheese, bell pepper, and onion.
- Pour the egg mixture over the bread. Bake for 30 to 40 minutes until set and golden brown on top.
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