Ingredients
– 450g fresh shrimp, peeled and deveined
– 1 small onion, chopped
– 1 tablespoon garlic, minced
– 1 teaspoon paprika
– 2 tablespoons fresh parsley, chopped
– 1 teaspoon lemon juice
– 1 egg
– 1 cup breadcrumbs
– Salt and pepper to taste
– Burger buns
Method
1. Start by chopping the shrimp into small pieces and place them in a large mixing bowl.
2. Add the onion, garlic, paprika, parsley, lemon juice, and egg to the bowl.
3. Mix in breadcrumbs, salt, and pepper until everything is combined well.
4. Shape the mixture into burger patties and refrigerate them for 30 minutes.
5. Cook the patties on a grill or frying pan for about 4-5 minutes on each side until they are golden and cooked through.
You may also be interested in the following websites:
http://GardenBix.com
https://horselife.org
https://www.cheeseofchoice.org
https://motorcycles.online
