Ingredients
– 4 cups mixed salad greens
– 2 medium ripe pears, sliced
– 100 g Gorgonzola cheese, crumbled
– 1/2 cup walnuts, chopped
– 1/4 cup dried cranberries
– 60 ml balsamic vinegar
– 60 ml olive oil
– Salt and pepper, to taste
Method
1. Begin by washing the salad greens and placing them in a large bowl.
2. Add the sliced pears, crumbled Gorgonzola, walnuts, and dried cranberries to the bowl.
3. In a small bowl, mix together the balsamic vinegar and olive oil.
4. Drizzle the dressing over the salad.
5. Sprinkle with salt and pepper, then toss everything gently to combine.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info
