Ingredients
– 500 ml sourdough starter
– 300 ml warm water
– 600 g plain flour
– 100 g sugar
– 100 g dark chocolate, chopped
– Zest of 2 oranges
– 1 tsp salt
– 1 tsp cinnamon
– 50 g butter, melted
– 100 ml orange juice
Method
1. Combine the sourdough starter and warm water in a large bowl.
2. Stir in the flour, sugar, and salt until the mixture forms a dough.
3. Add in the chocolate, orange zest, and cinnamon, then mix well.
4. Pour in the melted butter and orange juice, knead until the dough is smooth.
5. Let the dough rise in a warm spot for about 4 hours or until it has doubled in size.
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GardenBix.com
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chocolatebix.com
beekeepingworld.online
