Mashed Sweet Potatoes Recipe
Ingredients
1 kg sweet potatoes
60 ml milk
2 tablespoons olive oil
1 teaspoon garlic powder
1 tablespoon maple syrup
Salt, to taste
Pepper, to taste
Chopped chives (optional)
Method
1. Start by peeling the sweet potatoes, then cut them into small chunks.
2. Place the pieces into a pot filled with water and bring it to a boil.
3. Cook the sweet potatoes for about 15 minutes until they are tender.
4. Drain the potatoes and return them to the pot. Add olive oil, milk, garlic powder, and maple syrup.
5. Mash everything together until smooth and creamy. Season with salt and pepper. Top with chives if desired.
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