Ingredients
– 2 cups all-purpose flour
– 1 tablespoon baking powder
– 1 teaspoon salt
– 1/2 cup unsalted butter, chilled and diced
– 1 cup shredded cheddar cheese
– 1/2 cup cooked bacon, crumbled
– 1/4 cup maple syrup
– 3/4 cup milk
Method
1. Preheat the oven to 220°C and line a baking sheet with parchment paper.
2. In a large bowl, mix the flour, baking powder, and salt.
3. Cut in the butter until the mixture looks crumbly.
4. Stir in the cheese and bacon, then add the maple syrup and milk.
5. Drop spoonfuls of batter onto the baking sheet and bake for 12 to 15 minutes, or until golden brown.
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GardenBix.com
recipebix.com
horselife.org
cheeseofchoice.org
