Ingredients
- 250 g soft goat cheese
- 250 g cream cheese
- 1/2 cup sour cream
- 1/4 cup honey
- 1 teaspoon red pepper flakes
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- Salt, to taste
- Black pepper, to taste
- Chopped fresh herbs for garnish (like parsley or thyme)
Method
- Preheat the oven to 180°C.
- In a bowl, mix together the goat cheese, cream cheese, and sour cream until smooth.
- Add honey, red pepper flakes, olive oil, lemon juice, salt, and black pepper. Stir until everything is combined.
- Transfer the mixture to an oven-safe dish and spread it out evenly.
- Bake for about 20 minutes or until bubbly. Garnish with fresh herbs before serving.
You may also be interested in the following websites:
GardenBix.com
cheeseofchoice.org
recipebix.com
beekeepingworld.online