Ingredients
– 500g chicken breast, diced
– 1 tablespoon oil
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 400g canned diced tomatoes
– 1 teaspoon dried oregano
– 1 teaspoon salt
– 1 cup cooked rice
Method
1. Heat the oil in a large pan over medium heat.
2. Add the diced chicken. Cook until browned, about 5 minutes.
3. Stir in the chopped onion and minced garlic. Cook until the onion softens.
4. Add the sliced bell peppers, canned tomatoes, oregano, and salt. Simmer for 10 minutes.
5. Serve the chicken mixture over the cooked rice.
You may also be interested in the following websites:
recipebix.com
GardenBix.com
beekeepingworld.online
freescience.info