Ingredients
– 1 cup of plain flour
– 1/2 cup of sugar
– 2 large eggs
– 1/2 cup of milk
– 1/2 cup of unsalted butter, melted
– 1 teaspoon of baking powder
– 1 teaspoon of vanilla extract
– 1/2 cup of chocolate chips
– A pinch of salt
Method
1. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit) and grease a baking dish.
2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
3. Add the eggs, milk, melted butter, and vanilla extract to the dry ingredients. Stir until everything is combined well.
4. Fold in the chocolate chips gently until they are evenly distributed in the batter.
5. Pour the mixture into the prepared baking dish and bake for 25 to 30 minutes or until a toothpick inserted comes out clean.
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