Ingredients
– 3 medium apples, peeled and diced
– 1 cup sugar
– 1 cup plain flour
– 1 teaspoon baking soda
– 1 teaspoon cinnamon
– 1/2 teaspoon salt
– 1/2 cup vegetable oil
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup chopped nuts (optional)
Method
1. Preheat the oven to 180°C. Grease a loaf pan.
2. In a large bowl, mix together sugar, eggs, and oil until well combined.
3. Stir in diced apples and vanilla extract.
4. In another bowl, combine flour, baking soda, salt, and cinnamon. Gradually add this mixture to the wet ingredients.
5. Fold in nuts if using, then pour the batter into the prepared pan. Bake for 50-60 minutes or until a skewer comes out clean.
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