Ingredients
– 3 cups water
– 1 cup agar-agar powder
– 1 cup palm sugar
– 1 cup coconut milk
– 1 teaspoon vanilla extract
– A pinch of salt
Method
1. Measure and pour the water into a pot.
2. Add the agar-agar powder into the pot and stir well.
3. Bring the mixture to a boil, then reduce the heat and simmer for 5 minutes.
4. Mix in the palm sugar, coconut milk, vanilla extract, and salt. Stir until everything is well combined.
5. Pour the mixture into molds and let it cool until set at room temperature.
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