Ingredients
– 200 g goat cheese
– 2 tablespoons olive oil
– 1 tablespoon honey
– 1 teaspoon fresh thyme leaves
– 1 tablespoon balsamic vinegar
– Salt to taste
– Black pepper to taste
– 1 French baguette
– 1 cup cherry tomatoes
– Fresh basil leaves
Method
1. Preheat the oven to 180 degrees Celsius.
2. Slice the French baguette into 1 cm thick pieces.
3. Place the bread on a baking sheet. Drizzle with olive oil.
4. Bake for 10 minutes until golden and crispy.
5. In a bowl, mix goat cheese, honey, thyme, balsamic vinegar, salt, and pepper. Serve with toasted bread, cherry tomatoes, and fresh basil on top.
You may also be interested in the following websites:
recipebix.com
cheeseofchoice.org
GardenBix.com
freescience.info
